Ingredients
- 2 cups whole wheat flour
- 1 cup rolled oats
- 1 medium sweet potato (cooked and mashed)
- 2 tablespoons unsweetened peanut butter (xylitol-free)
- 1 large egg
- 1 tablespoon finely chopped fresh parsley
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the dry ingredients: in a large bowl, combine whole wheat flour, rolled oats, and chopped parsley.
- Prepare the wet ingredients: mash the sweet potato and mix in the peanut butter and egg until smooth.
- Combine the wet mixture with the dry ingredients until a dough forms.
- Shape the dough into ½ inch thickness and cut into fun shapes with cookie cutters.
- Bake for 25-30 minutes or until golden brown and firm to the touch.
- Cool completely before serving to your pup.
Notes
Ensure the sweet potato is fully cooked for the best texture. Store treats in an airtight container for up to a week.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dog Treat
- Method: Baking
- Cuisine: Pet Food
- Diet: Dog-friendly