Ingredients
- 1 cup pumpkin puree (canned, not pumpkin pie filling)
- 1-2 ripe bananas
- 1/2 cup low-fat plain yogurt (or coconut yogurt for a dairy-free option)
- Optional: 1 tablespoon peanut butter (xylitol-free)
Instructions
- Gather your ingredients: Ensure everything is fresh and ready.
- Mash the banana in a mixing bowl until smooth and creamy.
- Add the pumpkin puree to the mashed banana and mix thoroughly.
- Incorporate the yogurt into the mixture. If using, add peanut butter for extra flavor.
- Blend all ingredients until you achieve a creamy consistency.
- Fill dog-friendly molds with the mixture, about three-quarters full.
- Freeze the molds for 4-6 hours, until completely solid.
- Serve the pops to your dog and enjoy the happy moments together!
Notes
These treats can also be made using sweet potato puree instead of pumpkin, or applesauce instead of banana if preferred.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Category: Dog Treats
- Method: Freezing
- Cuisine: American
- Diet: Dog-friendly