Ingredients
- 1 pound fish (salmon or sardines)
- 2 cups chopped vegetables (carrots, green beans, spinach)
- 1 cup brown rice or oats (or quinoa for grain-free option)
- 1 tablespoon olive oil
- Fresh parsley (for garnish)
Instructions
- Prep the fish by cleaning and cutting it into bite-sized pieces.
- Sauté the fish in a skillet with olive oil over medium heat for 5-7 minutes until it flakes easily.
- Add the chopped vegetables and sauté for an additional 5 minutes.
- Cook the grains separately according to package instructions.
- Combine everything together and let it cool before serving.
Notes
Ensure the meal is at a pleasant temperature before serving and monitor serving sizes to maintain good health.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dog Food
- Method: Sautéing
- Cuisine: Homemade
- Diet: Pet friendly