Ingredients
- 1 cup cooked chicken (breast or thighs), shredded
- 1 cup fresh broccoli florets
- 2 cups whole wheat flour
- 1 large egg
- 1/2 cup low sodium chicken broth
- Optional: Fresh herbs like parsley or rosemary
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Combine the cooked chicken and broccoli in a food processor to create a slightly chunky mixture.
- Transfer the mixture to a mixing bowl, add the flour, egg, and chicken broth, and stir until well mixed.
- Roll out the dough on a floured surface to about half an inch thick and cut into desired shapes.
- Place the treats on the prepared baking sheet and bake for 25-30 minutes, or until golden brown and crunchy.
- Let them cool completely before serving to your dog.
Notes
These treats can be stored in an airtight container for up to a week or refrigerated for up to two weeks. Freeze for longer storage up to three months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Food
- Diet: Gluten-Free, Grain-Free