Ingredients
- 1 skinless salmon fillet
- 2 cups fresh spinach
- 1 tablespoon olive oil or coconut oil
- Fresh herbs (parsley or dill)
- Optional dog-friendly vegetables (peas or carrots)
Instructions
- Prep the ingredients by gathering salmon and washing the spinach.
- Cook the salmon in a skillet over medium heat for about 5 minutes on each side.
- Sauté the spinach in the same skillet for 2-3 minutes until wilted.
- Combine flaked salmon and chopped herbs with sautéed spinach.
- Serve cooled portions to your dog, or store in an airtight container.
Notes
Ensure all ingredients are safe for canine consumption. Avoid adding any harmful seasonings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dog Food
- Method: Sautéing
- Cuisine: Pet Cuisine
- Diet: Canine Diet