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Peanut Butter Oat Balls

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A delightful blend of oats and creamy peanut butter, these no-bake treats are perfect for snacks or lunchboxes.

  • Total Time: 40 minutes
  • Yield: 15 servings

Ingredients

  • 1 cup rolled oats
  • 1/2 cup creamy peanut butter
  • 1/3 cup honey or maple syrup
  • Chocolate chips, dried fruit, or shredded coconut (optional)

Instructions

  1. Gather ingredients in a large bowl.
  2. Mix the oats, peanut butter, and sweetener until well combined.
  3. Add desired mix-ins gently.
  4. Roll into small balls (about 1-2 tablespoons each).
  5. Chill in the refrigerator for at least 30 minutes.
  6. Store in an airtight container in the fridge or freeze for later.

Notes

For variations, use almond or sunbutter instead of peanut butter, or mix in protein powders for added nutrition.

  • Author: danaadmin
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian