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Iced Caramel Macchiato

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A refreshing drink that combines espresso, creamy milk, and luscious caramel, perfect for warm days and special gatherings.

  • Total Time: 5 minutes
  • Yield: 1 serving

Ingredients

  • 2 shots of espresso or 1/2 cup strong brewed coffee
  • 1 cup whole milk (or almond/oat/skim milk)
  • 2 tablespoons vanilla syrup
  • 2 tablespoons caramel sauce
  • Ice cubes

Instructions

  1. Brew your espresso or strong coffee.
  2. Fill a tall glass with ice cubes, leaving some room at the top.
  3. Pour the milk into the glass over the ice, followed by a splash of vanilla syrup. Stir gently.
  4. Slowly pour the espresso on top of the milk to create layers.
  5. Drizzle warm caramel sauce over the top.
  6. Stir before sipping and enjoy!

Notes

For a stronger coffee flavor, increase the espresso shots. Adjust sweetness with more vanilla syrup or caramel as desired.

  • Author: boldtastedelicious_admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: Coffeehouse
  • Diet: Vegetarian