Ingredients
- 1 pound ground beef
- 1 cup finely chopped carrots
- ½ cup chopped spinach or kale
- ½ cup low-sodium vegetable broth
- 2 cups whole wheat flour
- 1 egg
Instructions
- Preheat your oven to 350°F (175°C).
- Combine ground beef, carrots, spinach, and vegetable broth in a mixing bowl until incorporated.
- Add whole wheat flour and egg, stirring until a slightly sticky dough forms.
- Roll out the dough to about ½ inch thick and cut into shapes.
- Place on a baking sheet lined with parchment paper and bake for 25 to 30 minutes until golden brown.
- Let cool completely before serving.
Notes
Ensure to use lean ground beef and avoid overbaking for the best texture.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dog Treat
- Method: Baking
- Cuisine: Dog Food
- Diet: Dog-Friendly