Ingredients
- 1 cup natural, unsweetened peanut butter
- 1 cup whole wheat flour
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine peanut butter and whole wheat flour.
- Knead the dough on a floured countertop until smooth.
- Roll the dough to about 1/4 inch thick and cut out shapes with a cookie cutter.
- Place biscuits on a parchment-lined baking sheet and bake for 15-20 minutes until golden.
- Cool completely on a wire rack before serving.
Notes
Ensure the peanut butter does not contain xylitol, as it’s toxic to dogs. You can substitute whole wheat flour with oat flour for a gluten-free option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Dog Food
- Diet: Pet-Friendly