Ingredients
- 2 cups fresh carrots, chopped
- 1/2 cup coconut flour
- 1/2 cup natural peanut butter
- 2 tablespoons honey (optional)
- 1/4 cup coconut milk
Instructions
- Prepare the carrots by washing and peeling them, then cutting into small chunks.
- Steam the carrot pieces for about 10 minutes until tender, then let cool slightly.
- Blend the steamed carrots with coconut milk, peanut butter, and honey in a food processor until smooth.
- Mix in the coconut flour gradually until combined into a dough-like consistency.
- Mold the mixture into candy cane shapes or use candy cane molds.
- Bake at 350°F (175°C) for 20-25 minutes until firm and lightly golden.
- Cool completely before serving to your dogs.
Notes
Let flavors meld in the refrigerator for enhanced taste and ensure treats are fully baked to avoid moisture.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet-Friendly
- Diet: Homemade