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Chewy French Toast Cookies

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Delightful cookies that combine the flavors of French toast with a chewy texture.

  • Total Time: 27 minutes
  • Yield: 12 cookies

Ingredients

  • ½ cup unsalted butter
  • 1 cup brown sugar
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • ¼ tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the unsalted butter and brown sugar until light and fluffy.
  3. Beat in the eggs, one at a time, then stir in the vanilla extract.
  4. Sift together the flour, cinnamon, and salt in another bowl.
  5. Combine the dry ingredients with the wet mixture until just mixed.
  6. Scoop dough onto a parchment-lined baking sheet.
  7. Bake for 10-12 minutes or until edges are golden.
  8. Cool on the baking sheet for a few minutes, then enjoy!

Notes

Refrigerate dough for 30 minutes before baking for enhanced flavor.

  • Author: danaadmin
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian