Ingredients
- 1 cup brown rice
- 1 pound lean ground meat (chicken or turkey)
- 1 cup diced carrots
- 1 cup peas (fresh or frozen)
- 2 tablespoons olive oil
Instructions
- Rinse the rice under cold water to remove excess starch.
- Cook the rice in a pot with twice the amount of water, bringing it to a boil, then simmer for about 20 minutes until fluffy.
- Cook the lean ground meat in a large skillet over medium heat until browned and fully cooked.
- Incorporate the diced carrots and peas into the meat, cooking for an additional 5 minutes.
- Combine the cooked rice with the meat and vegetable mixture, adding olive oil and stirring until well mixed.
Notes
Avoid overcooking the vegetables to maintain their nutrients. Always check with your vet before adding new ingredients.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dog Food
- Method: Cooking
- Cuisine: Homemade
- Diet: Dog-Friendly