Ingredients
- 1 can of canned tuna in water, drained
- 1 egg
- 1 cup oat flour
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the tuna, egg, and oat flour in a mixing bowl until well combined.
- Form the mixture into small balls or flat shapes and place them on a baking sheet lined with parchment paper.
- Bake for about 20 minutes or until golden brown.
- Let cool completely before serving.
- Store in an airtight container in the refrigerator for up to a week or freeze for up to three months.
Notes
Feel free to experiment with shapes and add safe ingredients like chopped carrots or spinach for added nutrition.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Food
- Diet: Dog-Friendly